MONTANA’S RIBS RUB
Every rack of ribs needs deserves a good seasoning blend! This dry rub is a flavorful spice blend made with natural ingredients and smoke flavor that will amplify the flavor on any rack of ribs you’re cooking.
Ingredients
Sea salt, Spices, Dehydrated garlic, Organic cane sugar, Dehydrated onion, Herbs, Natural flavours, Natural smoke flavour, Canola oil.
Nutrition Facts
MONTANA’S STEAK RUB
Take your steak to the next level with our Montana’s Steak Rub! It smells so good and will make your steak taste even better. It works with any beef cuts and is made with natural ingredients.
Ingredients
Coarse salt, Spices, Dehydrated onion, Dehydrated garlic, Mustard, Canola oil, Natural flavours. Contains: Mustard.
Nutrition Facts
BEEF BURGERS
SMOKY BBQ
Check out these juicy, mouth-watering, beef burgers with their exclusive blend of spices - that’ll add a unique smoky BBQ taste, to complement your favorite fixins’! They’re a unique experience that need to be devoured with both hands! You just have to dig in… and wipe your chin afterwards. Sometimes you just can’t do better than a juicy, grilled hamburger!
BARBECUE
Cook from frozen.
1. Preheat barbecue to medium-high heat.
2. Place burgers on the grill and cook for 5 to 6 minutes each side, turning occasionally, until an internal temperature of 160oF (71oC) is reached.
PAN-FRY
Cook from frozen.
1. Preheat a lightly oiled frying pan on medium heat.
2. Fry burgers for 5 to 6 minutes each side until an internal temperature of 160oF (71oC) is reached.
Microwave cooking is not recommended.
*Times and temperature may vary from one appliance to another.
SAFE HANDLING INSTRUCTIONS
1. Raw meat may contain bacteria that could cause illness if mishandled or cooked improperly. Do not consume any portion raw.
2. Thoroughly wash working surfaces, utensils and hands after contact with raw meat.
3. Refrigerate leftover cooked food within 2 hours or discard.
4. Do not refreeze thawed product.
Canadian Angus beef, Water, Dehydrated onions, Sea salt, Spices, Sugar, Garlic powder, Chipotle powder, Mustard, Herbs, Natural smoke flavour, Natural flavours.
Contains: Mustard
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SWISS CHEESE AND ONION BEEF BURGERS
A flavourful beef patty with inclusion of small pieces of Swiss cheese and onions, enhanced with our unique Montana's seasonings. A unique experience, to be devoured with both hands!
- Made with real swiss cheese
- No artificial colours or flavours
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BARBECUE
Cook from frozen.
1. Preheat barbecue to medium-high heat.
2. Place burgers on the grill and cook for 5 to 6 minutes each side, turning occasionally, until an internal temperature of 160°F (71°C) is reached.
PAN-FRY
Cook from frozen.
1. Preheat a lightly oiled frying pan on medium heat.
2. Fry burgers for 5 to 6 minutes each side until an internal temperature of 160°F (71°C) is reached.
*Times and temperature may vary from one appliance to another.
Beef, Swiss cheese (milk, salt, bacterial culture, calcium chloride, microbial enzyme, cellulose), Water, Toasted wheat crumbs, Soy flour, Dried onion, Salt, Spices and spice extracts, Dried garlic, Natural smoke flavour, Lemon juice powder (corn syrup solids, lemon juice, lemon oil), Onions. Contains : Milk, Wheat, Soy.
