At Montana's we make steaks just how you like 'em - on the grill and full of flavour.
Montana’s 100% AAA Canadian-raised, tender and juicy steaks are marinated for eight hours and flamed-grilled to order by Certified Grill Masters. All of our steaks are cut from AAA Canadian beef that is aged for 50 days. Learn more about how we make our steaks just right, plus see just how we're keeping it sustainable.
Montana's is a proud member of the Canadian Roundtable for Sustainable Beef (CRSB), and supports a commitment to environmental, social and economic sustainability in Canadian beef. We are supporting sustainable practices by sourcing at least 30% of our beef from farms and ranches certified to Canadian Roundtable for Sustainable Beef (CRSB) standards.